Tuesday 10 May 2011

How to Cook Venison

Cooking venison is much easier than most people think. Just because it is a wild animal does not make it difficult to cook.

Venison is a very versatile meat than can be used for cooking breakfast, soups, dinner, sandwiches, and best of all.....preparing deer jerkey. There is one main key to remember when cooking venison. You must make sure that you remove all of the white membrane from the meat.

Leaving it on the meat will make the meat tough and leave a "wild" taste in the mouth. The backstrip, also known as the tenderloin, is the most tender piece of meat on the deer. I would recommend using that cut of meat with these recipes.

VENISON STEW:

1 1/2 pounds venison, cut into half inch cubes

3 Tablespoons flour

2 Tablespoons bacon grease

1 1/2 teaspoons salt

1 teaspoon black pepper

1 cup corn

1 cup green beans

1 cup carrots

1 cup onions, chopped

2 cups potatoes, cut into half inch cubes

2 large, 4 small bay leaves

2 quarts water

1. Season venison with salt and pepper. Coat with flour. Heat the bacon grease in a large soup pot. Add venison and brown.

2. Add vegetables and water to the pot. Cover and simmer, stirring occasionally, for one to one and a half hours.

3. Serve with homemade biscuits.

VENISON GOULASH:

2 pounds venison

3 large onions, thinly sliced

3 Tablespoons hot paprika

2 Tablespoons oil
1 teaspoons salt

1 large green bell pepper, thinly sliced

1/2 cup water

1/4 cup red wine

2 pounds wide egg noodles

1. Cut venison into one inch cubes. Heat oil in large heavy soup pot. Add venison and brown.

2. Add onions, paprika, and salt. Cook, stirring often, until onions are soft. Add water and green bell pepper. Cover and cook on medium heat until meat and vegetables are fork tender. This should take about one and a half hours.

3. Meanwhile, bring a pot of water to a boil. Cook egg noodles until tender.

4. Serve hot venison goulash over egg noodles.
You might be surprised at how good venison really is!
Try these two venison recipes, also I have another tasty recipe for you on how to Cook Sausage In Oven. For more recipes, ideas and advices, please visit my How To Cook Sausage blog.

Article Source: http://EzineArticles.com/?expert=Sharon_Hunter

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